Tuesday, September 21
Italian Cooking Class Enter the luscious world of Italian desserts and let ICC Head-Chef Rebecca Johnson guide you through mouthwatering traditional and experimental recipes.
At 6:30 pm. $45.00 for ICC members, $52.00 for future members.
Please call our office at 604 430 3337 to register - deadline for registrations: Friday September 17. Please don’t wait to register because without a minimum number of 10 people the class won’t run.