Luigi's Italian Salsiccia (Sausage) Making Class
Mon, Feb 26
|Vancouver
Italian Sausage Making Class in Vancouver with Luigi Bastone
Time & Location
Feb 26, 2024, 6:00 p.m. – 6:05 p.m.
Vancouver, 3075 Slocan St, Vancouver, BC V5M 3E4, Canada
About the event
Come to Il Centro for a full evening of authentic Italian sausage making and learn how to master the art of handcrafting sausages from scratch.
Discover the secrets of old-school homemade Italian sausages with our sausage maker extraordinaire: Luigi Bastone.
In this intimate, hands-on workshop attendees will learn how to make spicy and mild Italian sausages, try Luigi’s salami, sample seasoned pork loin and bring home your homemade sausages.
Bring an apron, a clean container, and your appetite! Feel free to bring your own bottle of wine if you'd like!
The workshop will take place on February 26th from 6:00 - 10:00 pm in the Italian Cultural Centre's Trattoria.
Limited spots are available. Purchase your tickets today!
Refund policy: Full refund (without Eventbrite fees) up to 48 hours in advance. Cancellations within 24 hours will only be eligible for credit to our other events, and same-day cancellations are not eligible for refunds or credit.