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MENUS

The menus are up to date, for more information, please contact our Catering Manager Fabio Rasotto at: 

fabio@iccvancouver.ca or by phone at 604 430 3337

We offer a variety of menu options tailored to suit your needs. Whether your event requires a plated meal or buffet structures, we can provide as much or as little cuisine to ensure the best experience for you guests. 

Breakfast Menu

Breakfast

Continental Breakfast Buffet

Sliced Seasonal Fruit Platter

Assortment of Freshly Baked Breakfast Pastries

Whipped Butter and Preserves

Coffee & Tea Served at a Side station
Water service

Assorted Bottled Juices $3.00 each

$17.50

Traditional Breakfast Buffet

Sliced Seasonal Fruit Platter

Scrambled Eggs

Applewood Smoked Bacon

Maple Breakfast Sausages

Herbed Hash Browns

Yogurt Parfait Bar
Greek yogurt, granola, berry compote

Assortment of Freshly Baked Breakfast Pastries

Whipped Butter and Preserves

Coffee & Tea Served at a Side station Water service

Assorted Bottled Juices $3.00 each

$28.00

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