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Pasta and Wine

MENUS

The menus are up to date, for more information, please get in touch with our Catering Manager Claudia Higo at: catering@iccvancouver.ca or by phone at 604 430 3337

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All prices are subject to 18% gratuity and applicable taxes.

Prices apply only when a room rental is paid.

No tax is charged on the food. 

Prices subject to change without prior notice.

We offer a variety of Italian inspired menus tailored to suit your individual needs.

Whether it's a buffet, plated meal or canapé reception - our team will ensure your event is a success!

Dessert Menu


Desserts

Priced per person, unless otherwise specified.



Tiramisu

ladyfingers, espresso, mascarpone, cocoa, coulis

$12.00

Vegetarian


Bacio Bianco

raspberry filled vanilla ice cream

$12.00

Vegetarian


Gelato Tartufo

choose either pistachio, limoncello or nero.

$12.00

Contains Nuts
Vegetarian


Fudge Cake

deconstructed, chocolate cremeux, coulis, freeze dried raspberry

$12.00

Vegetarian


Panna Cotta

pear compote, speculoos, candied ginger

$12.00

Vegetarian


Hibiscus Pavlova

lemon curd, fresh berries, whip cream

$12.00

Vegetarian
Gluten free


House Made Cookies

priced per piece, jam thumbprint, chocolate truffle, shortbread or biscotti, min 4 dozen each type.

$3.50

Vegetarian
Contains Nuts


Beignets

stuffed with nutella

$3.00

Contains Nuts
Vegetarian


Sicilian Cannoli

priced per piece, whipped ricotta, pistachio, chocolate

$4.50

Contains Nuts
Vegetarian


Pastries

priced per piece, cream filled, custard tart or sfogliatelle

$4.50

Contains Nuts
Vegetarian


Cake Cutting & Plating Fee

slab cakes

$2.75


tiered cakes

$3.25



Espresso Service

$2.50

Vegetarian
Gluten free

©2025 Italian Cultural Centre

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